Who wants some good food?
Men's Lacrosse Team Visits the Farm
On a Tuesday during our harvest, the Men's Lacrosse team came out to the farm during their practice time to help us harvest tomatoes, potatoes, and get some serious weeding done. Thanks for the help, gentlemen!
Bringing in 4,000 pounds of produce isn't easy! Here are just a few of our cucumbers and green peppers!
Community Bikes at the Campus Farm
We have had so many bikes come out to the farm. As a quick 7 minute bike ride from campus, the Campus Farm is easily accessible at the same time as being a great get-away! Come on out before the season is over!
During the summer of 2011 Ashley Conard 14' and Stephen Hesterburg 13' reinvigorated the discussion of finding a way to start a campus farm at DePauw. Members of the Office for Sustainability were soon closely working with the students and DePauw Dining Services. In November the two students published an op-ed in the campus newspaper. A month later Sustainability Director Carol Steele authored a DePauw University Campus Farm Business Plan and in March the Campus Farm was approved by President Brian Casey. Further, two members of DePauw's Board of Trustees donated $20,000 to help finance the program.
WHy are you doing this?
Our mission is to 1) Enrich the educational environment of DePauw University through experiential education, research, and enhanced classroom opportunities; 2) Provide a living example of the sustainability principles outlined by the DePauw University Sustainability Initiative; and 3) Provide sustainably grown produce to the campus and community.
WHO's doing the work?
We are well into the first season of planting and harvesting at DePauw's Campus Farm! DePauw students and employees of DePauw Dining Services are leading the way. The harvesting is done by volunteers and two staff members. We need as many volunteers as possible to continue to shine in our work at the farm. Learn more at the DePauw Campus Farm Tumblr.
WHAT DO you GROW?
Lots of things! Tomatoes, squash, peppers, pumpkins, eggplant, cabbage, melons, spinach, collard greens, beets, onions, lettuce, kale, cucumbers, corn, green beans, potatoes, and more! This season alone we have harvested over 4,000 pounds of produce.
IS THE FARM ORGANIC?
Though we will not be applying for organic certification, the DePauw Campus Farm will abide by organic practices.
WHere does THE FOOD go?
10% of the harvest is donated to our local emergency food pantry and the rest is used in DePauw's Bon Appetit kitchens.
How can i help?
The Campus Farm is currently closed for the season. However, in Spring 2014 we will need help preparing for the summer season.
Email Carol Steele (firstname.lastname@example.org) for further updates on Campus Farm needs and volunteer help. We have had entire athletic teams out to the farm to help weed and harvest, including the Men's and Women's Basketball teams, the Softball team, and the Men's Lacrosse team. Come out and join us in the Spring!